This recipe booklet is made in partnership with Canadian dietitians who love eggs and will give you new ideas of how to easily incorporate eggs into delicious and nutritious recipes. Flip through to see favourite recipes from dietitians across Canada ranging from BLT Pasta Salad, Egg Tostadas, Anda Bhurji and a Spinach Mushroom and Onion Omelette, you can see just how versatile eggs are from morning to night.