Recipes

8 No-Fuss Meals with Easy Clean-Up

When weeknights get hectic, the last thing you want is a mountain of dishes after dinner. That’s where these seven low-effort, high-reward meals come in. Each recipe is designed to minimise clean-up, so you can spend less time scrubbing and more time relaxing.

No Bake Shakshuka

This stovetop shakshuka transforms basic pantry ingredients into a robust one-pan meal without turning on the oven. The spiced tomato sauce builds flavour while eggs poach directly in the mixture, creating pockets of creamy yolk throughout. Add some crusty bread and you won’t leave a drop of sauce behind.

All Dressed Baked Eggs on Crispy Rice

Full of rich flavours, this delicious one-pan dish is easy to pull together for friends or family and helps keep you energized for an activity-filled day.

Speedy Spaghetti Pie

Think of this dish as a pasta-based frittata, featuring the delightful combo of eggs, cheese, and spaghetti. A great option for lunch or dinner, it transforms everyday ingredients into something special. With minimal prep time, you’ll find it’s a fun twist on your typical pasta night that the whole family will enjoy. Also, a great way to use up leftovers!

Catalan Chickpea and Chorizo Ragout with Poached Eggs

This vibrant Catalan ragout combines chickpeas and chorizo with poached eggs for a hearty meal that’s comforting and full of flavour. This recipe brings a taste of Mediterranean to your dinner table.

Egg and Bean Burrito

Filled with nutritious eggs and beans, this burrito is a versatile meal you can enjoy any time. In only ten minutes of prep, you’re on your way to a tasty wrap that doubles as breakfast or lunch. It’s an easy choice for those who appreciate hearty, protein-rich dishes.

Niçoise Salad

This salad is a meal in itself. Hailing from Nice, France, salad niçoise is traditionally made with olives, tuna, and hard boiled eggs. Enjoy our version of this protein-rich salad with the addition of roasted red peppers, green beans, and red potatoes drizzled with a simple lemon and Dijon vinaigrette.

Vegetarian Chili with Egg Muffins

This recipe takes chili to a new level, with cornmeal egg muffins as the star! This delightful vegetarian chili is warming and nourishing when the nights get colder. Be sure to refrigerate any leftover egg muffins and use up within 4-5 days.

Sheet Pan Hash with Baked Eggs

Put your skillet away because every ingredient of this recipe is going straight on a baking sheet. This effortless hash brings together wholesome ingredients and baked eggs in one convenient dish. Perfect for feeding a crowd, and a breeze to clean up, this recipe will become a regular star at your table.