Recipes

Hard Boiled Eggs with Spicy Sauce

This appetizer packs flavour for an easy way to elevate boiled eggs.
Serves 3
Prep Time 15 min
Print Recipe

Ingredients

  • 3 boiled eggs
  • 2 tablespoons sweet soy sauce
  • 1 teaspoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • ½ cup (125 mL) chopped green onions
  • 1 tablespoon oil

Instructions

  • Step 1

    Peel eggs and cut into quarters. Place on a plate.

  • Step 2

    In a small bowl, combine soy sauce, oyster sauce, sesame oil, garlic, and ginger. Pour over the eggs.

  • Step 3

    Sprinkle chopped green onions on top. Warm oil in a small saucepan and pour over the eggs.

Paperclip IconTips

Tips:

  • Add chopped chili peppers to the sauce or sprinkle them on top of the eggs to add spice to taste.
  • If sweet soy sauce is unavailable, mix light soy sauce, dark soy sauce and sugar together for similar taste and texture.

Nutrition Facts

Per serving
Calories161
Fat12 g
Saturated Fat2 g
Trans Fat0 g
Carbohydrate6 g
Fibre1 g
Sugars1 g
Protein7 g
Sodium636 mg

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