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Quick Chinese Fusion Recipes
Fried Eggs with Spicy Minced Pork
Egg Dumplings with Minced Pork
Scrambled Eggs with Truffle, Scallops and Shrimps
Hard Boiled Eggs with Spicy Sauce
Scrambled Eggs With Sea Urchin (Uni) On Toast
Steamed Bird’s Nest Soup
Steamed Crab Claw with Egg Whites
Aromatic Consommé with Truffle and Egg
Eggs Benedict With Sichuan Hollandaise Over Chinese Hash
Nasi Goreng (Indonesian Fried Rice)
Chinese Tomato and Egg Stir Fry
Malaysian Butter Prawns
Chinese Crêpes
Savoury Egg Tartlets
Omelette-Covered Shrimp Fried Rice
Spiced Oolong Tea Eggs
Steamed Eggs
Moo Shu Pork with Egg and Shredded Vegetable
Scallop and Egg White Ginger Fried Rice
Fish Bisque and Egg Whites
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